Biomedical Science Letters

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Fig. 4. Effects of extracts on Nypa fruticans wurmb on H2O2 (1.5 mM) induced oxidative damage production RAW 264.7 cells. RAW 264.7 cells were treated the indicated concentrations of Nypa fruticans wurmb extracts treated with H2O2 20 μL. After 24 h incubation, the amounts of oxidative damage were measured by MTT assay. The appropriate amount of ascorbic acid was used as a positive control (AA). Results are represented as mean ± standard deviation. Asterisks indicate a significant increment in cell viability compared with cells treated with H2O2 only (*P<0.05, **P<0.01).
Biomed Sci Letters 2022;28:34-41 https://doi.org/10.15616/BSL.2022.28.1.34
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